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Per Serving (excluding unknown items): 577 Calories; 1g Fat (0.8% calories from fat); 2g Protein; 149g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 6mg Sodium. Exchanges: 3 Fruit; 7 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0
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Serving Size: 1 Serving (640g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 1345 | ||
Calories from Fat: 6 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.6g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 6.7mg | 0 % | |
Potassium 590.4mg | 16 % | |
Total Carbohydrate 348.4g | 102 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 343.9g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1345
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