Preheat oven to 400 degrees. Grease a square glass dish. Spread cheese on the bottom of the pan and any add in. Mix eggs, milk and bisquick in a blender and pour over cheese. Bake around 20-30 minutes until a knife in the center of the comes out clean.
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|Serving Size: 1 Serving (1528g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1759 (55%)|
|Amt Per Serving||% DV|
|Total Fat 195.5g||261 %|
|Saturated Fat 100.8g||504 %|
|Monounsaturated Fat 67.7g|
|Polyunsanturated Fat 12.5g|
|Cholesterol 2058.8mg||633 %|
|Sodium 4877.7mg||168 %|
|Potassium 3292.5mg||87 %|
|Total Carbohydrate 188g||55 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 184.5g|
|Protein 168.8g||241 %|
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Calories per serving: 3183
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