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|Serving Size: 1 recipe (1766g)|
|Recipe Makes: 1|
|Calories from Fat: 1988 (59%)|
|Amt Per Serving||% DV|
|Total Fat 220.9g||295 %|
|Saturated Fat 100g||500 %|
|Monounsaturated Fat 87.2g|
|Polyunsanturated Fat 16.1g|
|Cholesterol 890.3mg||274 %|
|Sodium 4270.9mg||147 %|
|Potassium 4555.7mg||120 %|
|Total Carbohydrate 65g||19 %|
|Dietary Fiber 13.4g||53 %|
|Sugars, other 51.7g|
|Protein 259.1g||370 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3362
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