Eclair Cake
by catherinestover
delicious-not as easy as graham cracker one
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INGREDIENTS
- 1 cup water
- 4 large eggs
- 1 cup flour
- 1/2 cup butter ; 1 stick
- 8 ounces cream cheese ; softened
- 1 large vanilla pudding mix ; (5.1)
- t tub cook whip
INSTRUCTIONS
Preheat oven to 400 degrees. Lightly grease 9 x 13 pan. In medium pan on stove melt butter in water and bring to a boil. Pour flour in all at once. Add eggs one at a time. Form crust & place in pan. Bake 25-30 min. Prepare pudding as directed, add cream cheese. top with cool whip- chill
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1265g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3820 | ||
| Calories from Fat: 3553 (93%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 394.8g | 526 % | |
| Saturated Fat 231.8g | 1159 % | |
| Monounsaturated Fat 106.7g | ||
| Polyunsanturated Fat 19.1g | ||
| Cholesterol 2678.4mg | 824 % | |
| Sodium 3283.8mg | 113 % | |
| Potassium 1022.2mg | 27 % | |
| Total Carbohydrate 15.4g | 5 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 15.4g | ||
| Protein 68.7g | 98 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3820
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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