1) Spray a nonstick skillet with cooking spray; heat. Add eggs, and salt and pepper if desired, and scramble.
2) Top tortilla with scrambled eggs; season with additional salt and pepper, if desired. Top with salsa, guacamole, and queso fresco; sprinkle with cilantro.
Weight Watchers Points = 4
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|Serving Size: 1 Serving (398g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 222 (34%)|
|Amt Per Serving||% DV|
|Total Fat 24.7g||33 %|
|Saturated Fat 7g||35 %|
|Monounsaturated Fat 8.8g|
|Polyunsanturated Fat 5.1g|
|Cholesterol 846mg||260 %|
|Sodium 546.7mg||19 %|
|Potassium 674mg||18 %|
|Total Carbohydrate 77.7g||23 %|
|Dietary Fiber 11g||44 %|
|Sugars, other 66.7g|
|Protein 35.1g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 657
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