Egg Nog Whipped Cream Spiced Rum Shots
by madell
a great drink to entertain your friends and family
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INGREDIENTS
INSTRUCTIONS
Chill 5 shot glasses. Arrange shot glasses on a serving tray. Pour 1.5 ounces of rum into each shot glass (roughly ¾ full).
Step 1 – Pour egg nog, heavy whipping cream and confectioners sugar into iSi Dessert Whip or iSi Easy Whip.
Step 2 – Screw top onto iSi whip, shake container 5 times to blend ingredients and insert cream charger. Shake container 10 times to help aerate mixture.
Step 3 – Dispense cream into shot glass.
Dust the shots with a pinch of nutmeg.
For use in 1 pint iSi whipper, simply double the recipe.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (55g) | ||
| Recipe Makes: 5 | ||
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| Calories: 150 | ||
| Calories from Fat: 112 (75%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 12.5g | 17 % | |
| Saturated Fat 7.7g | 39 % | |
| Monounsaturated Fat 3.6g | ||
| Polyunsanturated Fat 0.5g | ||
| Cholesterol 52.1mg | 16 % | |
| Sodium 21.7mg | 1 % | |
| Potassium 53.9mg | 1 % | |
| Total Carbohydrate 9g | 3 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 9g | ||
| Protein 1.3g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 150
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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