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Serving Size: 1 (1656g) | ||
Recipe Makes: 1 | ||
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Calories: 709 | ||
Calories from Fat: 265 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.4g | 39 % | |
Saturated Fat 8.6g | 43 % | |
Monounsaturated Fat 10.6g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 1060mg | 326 % | |
Sodium 463.7mg | 16 % | |
Potassium 3320.1mg | 87 % | |
Total Carbohydrate 68.2g | 20 % | |
Dietary Fiber 25.8g | 103 % | |
Sugars, other 42.4g | ||
Protein 48.5g | 69 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 709
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