Eggless Caesar Dressing
by DaveS
If you love traditional Caesar salads, this dressing is for you. Who needs the eggs?
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INGREDIENTS
- 1/4 cup olive oil
- 1/4 cup Canola oil
- 1/4 cup Parmesan
- 3 tablespoon Lemon ; juice
- 3 tablespoon White vinegar
- 1 tablespoon Mayonnaise
- Anchovy paste
- 1/2 teaspoon Garlic
- 1/2 teaspoon Worcestershire Sauce
- 1/2 teaspoon Pepper
INSTRUCTIONS
Combine all ingredients in a jar and shake vigorously until smooth.
Give it an hour or so for everything to get acquainted and marry up. That is right, marry up, the happier all of them get the more you will like it on your salad.
Check out the Caesar Chicken - Pasta Salad... this is pretty good with the original version of that.
Makes 1 cup
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (19g) | ||
| Recipe Makes: 12 | ||
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| Calories: 74 | ||
| Calories from Fat: 66 (89%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 7.3g | 10 % | |
| Saturated Fat 1g | 5 % | |
| Monounsaturated Fat 4g | ||
| Polyunsanturated Fat 2g | ||
| Cholesterol 3.3mg | 1 % | |
| Sodium 88.4mg | 3 % | |
| Potassium 16mg | 0 % | |
| Total Carbohydrate 1.1g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 1.1g | ||
| Protein 1.1g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 74
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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