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|Serving Size: 1 serving (413g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 241 (76%)|
|Amt Per Serving||% DV|
|Total Fat 26.8g||36 %|
|Saturated Fat 16.7g||83 %|
|Monounsaturated Fat 7.7g|
|Polyunsanturated Fat 1g|
|Cholesterol 87.9mg||27 %|
|Sodium 200.9mg||7 %|
|Potassium 315.4mg||8 %|
|Total Carbohydrate 10.8g||3 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 10.7g|
|Protein 9.8g||14 %|
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Calories per serving: 318
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