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|Serving Size: 1 serving (190g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 125 (49%)|
|Amt Per Serving||% DV|
|Total Fat 13.9g||19 %|
|Saturated Fat 5.6g||28 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 51mg||16 %|
|Sodium 749.5mg||26 %|
|Potassium 471.7mg||12 %|
|Total Carbohydrate 19.9g||6 %|
|Dietary Fiber 3.4g||13 %|
|Sugars, other 16.6g|
|Protein 12.6g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 256
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