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|Serving Size: 1 to 10 serving (308|
|Recipe Makes: 8 to 10 serv|
|Calories from Fat: 110 (18%)|
|Amt Per Serving||% DV|
|Total Fat 12.2g||16 %|
|Saturated Fat 3.4g||17 %|
|Monounsaturated Fat 2.7g|
|Polyunsanturated Fat 4.9g|
|Cholesterol 7.7mg||2 %|
|Sodium 2808.2mg||97 %|
|Potassium 873.2mg||23 %|
|Total Carbohydrate 103.4g||30 %|
|Dietary Fiber 10.5g||42 %|
|Sugars, other 92.9g|
|Protein 20.5g||29 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 610
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