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Serving Size: 1 and 6 serving (607 | ||
Recipe Makes: 4 and 6 serv | ||
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Calories: 1522 | ||
Calories from Fat: 825 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 91.7g | 122 % | |
Saturated Fat 45.9g | 229 % | |
Monounsaturated Fat 32.7g | ||
Polyunsanturated Fat 6.9g | ||
Cholesterol 729mg | 224 % | |
Sodium 3643.1mg | 126 % | |
Potassium 914.2mg | 24 % | |
Total Carbohydrate 72.6g | 21 % | |
Dietary Fiber 6.6g | 26 % | |
Sugars, other 66g | ||
Protein 102.5g | 146 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1522
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