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Serving Size: 1 Serving (770g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1596 | ||
Calories from Fat: 1092 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 121.4g | 162 % | |
Saturated Fat 67.6g | 338 % | |
Monounsaturated Fat 37.4g | ||
Polyunsanturated Fat 6.7g | ||
Cholesterol 1562.7mg | 481 % | |
Sodium 2144mg | 74 % | |
Potassium 970.1mg | 26 % | |
Total Carbohydrate 15.3g | 5 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 15.3g | ||
Protein 110.3g | 158 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1596
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