Combine flour, oil, water (with yeast in it for 10min) salt and 1tsp pimentón
Let it rest until double in size, 1h
Let Pablo do the rest
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (913g)|
|Recipe Makes: 1|
|Calories from Fat: 903 (73%)|
|Amt Per Serving||% DV|
|Total Fat 100.3g||134 %|
|Saturated Fat 8g||40 %|
|Monounsaturated Fat 70.2g|
|Polyunsanturated Fat 17.2g|
|Cholesterol 209.8mg||65 %|
|Sodium 23.5mg||1 %|
|Potassium 842.8mg||22 %|
|Total Carbohydrate 91.7g||27 %|
|Dietary Fiber 15.8g||63 %|
|Sugars, other 75.9g|
|Protein 6.1g||9 %|
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Calories per serving: 1242
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