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|Serving Size: 1 Serving (843g)|
|Recipe Makes: 4|
|Calories from Fat: 2880 (93%)|
|Amt Per Serving||% DV|
|Total Fat 320g||427 %|
|Saturated Fat 26.6g||133 %|
|Monounsaturated Fat 185.6g|
|Polyunsanturated Fat 92.6g|
|Cholesterol 544.3mg||167 %|
|Sodium 1038.7mg||36 %|
|Potassium 781.3mg||21 %|
|Total Carbohydrate 12.9g||4 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 9.9g|
|Protein 41.9g||60 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3085
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