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|Serving Size: 1 Serving (31g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 34 (37%)|
|Amt Per Serving||% DV|
|Total Fat 3.8g||5 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 0mg||0 %|
|Sodium 11.8mg||0 %|
|Potassium 656.6mg||17 %|
|Total Carbohydrate 17.9g||5 %|
|Dietary Fiber 10.7g||43 %|
|Sugars, other 7.1g|
|Protein 4.6g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 93
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