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Serving Size: 1 recipe (3019g) | ||
Recipe Makes: 1 | ||
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Calories: 6270 | ||
Calories from Fat: 4668 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 518.7g | 692 % | |
Saturated Fat 177.2g | 886 % | |
Monounsaturated Fat 204.4g | ||
Polyunsanturated Fat 103g | ||
Cholesterol 2488.6mg | 766 % | |
Sodium 1562.1mg | 54 % | |
Potassium 7628.9mg | 201 % | |
Total Carbohydrate 145.3g | 43 % | |
Dietary Fiber 42.3g | 169 % | |
Sugars, other 103.1g | ||
Protein 283.9g | 406 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6270
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