One taste and you'll see that this spicy-sweet sauce lives up to its name.
1.Stir together ketchup, mayonnaise, pickle juice, and Asian chili sauce.
Storage: Sauce can be refrigerated for up to 1 week.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 cup (278g) | ||
Recipe Makes: 1.5 Servings | ||
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Calories: 424 | ||
Calories from Fat: 242 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.9g | 36 % | |
Saturated Fat 4.1g | 20 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 28mg | 9 % | |
Sodium 2842.5mg | 98 % | |
Potassium 709.2mg | 19 % | |
Total Carbohydrate 49.4g | 15 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 48.8g | ||
Protein 3.4g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 424
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