Factory Buffalo Wings
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INGREDIENTS
- Buffalo Wings
- Canola oil
- Marinade
- Buffalo Sauce
INSTRUCTIONS
3.5 hrs - Marinade & Tumble to tenderize
10 min - Blanch Wings.
2 min - Fried in canola oil
Drench in Buffalo Sauce
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (135g) | ||
| Recipe Makes: Servings | ||
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| Calories: 638 | ||
| Calories from Fat: 632 (99%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 70.3g | 94 % | |
| Saturated Fat 5.2g | 26 % | |
| Monounsaturated Fat 44.3g | ||
| Polyunsanturated Fat 19.8g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 1492.1mg | 51 % | |
| Potassium 114.9mg | 3 % | |
| Total Carbohydrate 3.8g | 1 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 3.4g | ||
| Protein 0.8g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 638
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