Try this Fairy Bread Mug Cake recipe, or contribute your own.
Suggest a better descriptionMix flour, sugar, oil, milk, egg, and vanilla extract in a microwave safe Mug. Microwave mixture for 3 minutes. Let cool. Then ans frosting and sprinkles.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (400g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2214 | ||
Calories from Fat: 1975 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 219.5g | 293 % | |
Saturated Fat 30g | 150 % | |
Monounsaturated Fat 60.4g | ||
Polyunsanturated Fat 118.3g | ||
Cholesterol 10.9mg | 3 % | |
Sodium 14001.9mg | 483 % | |
Potassium 148.5mg | 4 % | |
Total Carbohydrate 52.7g | 16 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 52.6g | ||
Protein 2.7g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2214
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