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Name: Fajitas
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 6 toms; 2 yellow peppers; 2 green peppers; 2 orange peppers; 6 Jalapeno peppers; 1 onion; 3 lbs beer; 1/3 cup sugar; 4 Chicken bouillon

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INGREDIENTS

6 toms
2 yellow peppers
2 green peppers
2 orange peppers
6 Jalapeno peppers
1 onion
3 lbs beer
1/3 cup sugar
4 Chicken bouillon

Servings

INSTRUCTIONS

brown beef...cut veggies...mix together boil...simmer...when boils down add cornstarch to thicken...

when they are ready...serve in a bowl covered in velvetta cheese melted in the microwave...roll into tortillas

NOTES

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Nutrition

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Serving Size: 1 Serving (3561g)
Recipe Makes: 1 Servings

Calories: 973
Calories from Fat: 44 (5%)

Amt Per Serving		% DV

	Total Fat 4.9g	7 %
	Saturated Fat 1g	5 %
	Monounsaturated Fat 0.9g
	Polyunsanturated Fat 1.2g
Cholesterol 0mg		0 %
Sodium 3099.6mg		107 %
Potassium 2825.1mg		74 %
Total Carbohydrate 132.9g		39 %
	Dietary Fiber 16.4g	66 %
	Sugars, other 116.5g
Protein 20.9g		30 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 973

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