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Serving Size: 1 to 20 falafel (149 | ||
Recipe Makes: 15 to 20 fal | ||
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Calories: 1131 | ||
Calories from Fat: 1054 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 117.1g | 156 % | |
Saturated Fat 19.7g | 98 % | |
Monounsaturated Fat 53.7g | ||
Polyunsanturated Fat 37.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 194mg | 7 % | |
Potassium 279.9mg | 7 % | |
Total Carbohydrate 19g | 6 % | |
Dietary Fiber 5.4g | 22 % | |
Sugars, other 13.5g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1131
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