Arrange potatoes evenly in the bottom of the dish. Sprinkle with cheese, ham, and green onion. In a large mixing bowl, combine eggs, milk, salt and pepper. Pour egg mixture over potato mixture in dish.Bake at 350 45-55 min.
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Serving Size: 1 Recipe (2795g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 4612 | ||
Calories from Fat: 2378 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 264.2g | 352 % | |
Saturated Fat 114.3g | 572 % | |
Monounsaturated Fat 112.2g | ||
Polyunsanturated Fat 18.6g | ||
Cholesterol 3863.1mg | 1189 % | |
Sodium 9606.7mg | 331 % | |
Potassium 6108.7mg | 161 % | |
Total Carbohydrate 302g | 89 % | |
Dietary Fiber 15g | 60 % | |
Sugars, other 287g | ||
Protein 272.4g | 389 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4612
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