Add cooked farro to a bowl and mix in rest of ingredients. Add all dressing ingredients to a jar and shake to combine. Mix well into salad
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|Serving Size: 1 Serving (910g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 558 (46%)|
|Amt Per Serving||% DV|
|Total Fat 62g||83 %|
|Saturated Fat 11.5g||57 %|
|Monounsaturated Fat 38.3g|
|Polyunsanturated Fat 6g|
|Cholesterol 0mg||0 %|
|Sodium 222.1mg||8 %|
|Potassium 2375.9mg||63 %|
|Total Carbohydrate 192g||56 %|
|Dietary Fiber 74g||296 %|
|Sugars, other 118g|
|Protein 13.1g||19 %|
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Calories per serving: 1200
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