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Name: Feliciana Sweet Potato Muffins
Prep time: 30 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 1/3 c Sugar; 1 ds Cinnamon; 1 c Biscuit mix; 1 ds Nutmeg; 2 Eggs; 1/4 Butter; 1 c Raisin bran cereal; 1 c Sweet potatoes; cooked; 1/4 c Honey; 1/2 c Pecans; optional

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INGREDIENTS

1/3 c Sugar
1 ds Cinnamon
1 c Biscuit mix
1 ds Nutmeg
2 Eggs
1/4 Butter
1 c Raisin bran cereal
1 c Sweet potatoes; cooked
1/4 c Honey
1/2 c Pecans; optional

Servings

INSTRUCTIONS

1. Mix all ingredients. 2. Spray muffin tins with cooking spray. 3. Bake at 350? for 35 minutes. Formatted and Busted by RecipeLu Posted to recipelu-digest by RecipeLu on Mar 12, 1998

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Nutrition

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Serving Size: 1 Serving (81g)
Recipe Makes: 12 Servings

Calories: 224
Calories from Fat: 86 (38%)

Amt Per Serving		% DV

	Total Fat 9.5g	13 %
	Saturated Fat 4.1g	21 %
	Monounsaturated Fat 3.4g
	Polyunsanturated Fat 1g
Cholesterol 186.6mg		57 %
Sodium 228.7mg		8 %
Potassium 104.6mg		3 %
Total Carbohydrate 29.4g		9 %
	Dietary Fiber 0.8g	3 %
	Sugars, other 28.6g
Protein 6.5g		9 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 224

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