Try this Fermented Tea Leaf Salad Recipe recipe, or contribute your own.Suggest a better description
See original recipe: http://veggietorials.com/ferm...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 serving (676g)|
|Recipe Makes: 2 servings|
|Calories from Fat: 344 (61%)|
|Amt Per Serving||% DV|
|Total Fat 38.2g||51 %|
|Saturated Fat 6g||30 %|
|Monounsaturated Fat 17.4g|
|Polyunsanturated Fat 12.6g|
|Cholesterol 0mg||0 %|
|Sodium 262.6mg||9 %|
|Potassium 1453.8mg||38 %|
|Total Carbohydrate 53.4g||16 %|
|Dietary Fiber 22.6g||90 %|
|Sugars, other 30.8g|
|Protein 17.9g||26 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 564
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
Brilliant Vegan Fish Sauce
It's a component of this recipe
What would you serve with this? Link in another recipe.