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Name: Festive Chicken Salad Log
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 10
Cuisine: American
Ingredients: 8 oz Cream cheese, softened; 1 tb Toasted sesame seed; 3 tb Chopped pitted ripe olives; 3 tb Chopped pimiento, drained; 3 Green pepper rings; 2 c Finely cut-up cooked chicken; 1/4 c Mayonnaise or salad dressing; 1/4 c Green Onions Sliced; 1/2 ts Salt; 1/4 ts Ground ginger; 1/8 ts Pepper; 2 tb Lemon juice; 4 dr Red pepper sauce; 3 tb Chopped green onion or; 2 Hard-cooked eggs, chopped

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INGREDIENTS

8 oz Cream cheese, softened
TOPPINGS
1 tb Toasted sesame seed
3 tb Chopped pitted ripe olives
3 tb Chopped pimiento, drained
3 Green pepper rings
2 c Finely cut-up cooked chicken
1/4 c Mayonnaise or salad dressing
1/4 c Green Onions ; Sliced
1/2 ts Salt
1/4 ts Ground ginger
1/8 ts Pepper
2 tb Lemon juice
4 dr Red pepper sauce
3 tb Chopped green onion or
2 Hard-cooked eggs, chopped

Servings

INSTRUCTIONS

Mix cheese, mayonnaise, lemon juice, salt, ginger, pepper, and pepper sauce. Stir in chicken, eggs, and 1/4 cup onions. Shape into log, 8x2 inches. Wrap in plastic wrap; refrigerate until firm, about 4 hours. Cut each green pepper ring once to make a curled strip. Place strips diagonally across log, dividing log into fourths. Sprinkle each section with one of the four remaining toppings. Serve with crackers. Makes about 10-12 servings. NOTE: The toppings make it look fancier, but usually I dispense with them and just mound the mix into a serving dish. Its great!

NOTES

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Nutrition

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Serving Size: 1 Serving (75g)
Recipe Makes: 10 Servings

Calories: 115
Calories from Fat: 92 (80%)

Amt Per Serving		% DV

	Total Fat 10.2g	14 %
	Saturated Fat 4.7g	24 %
	Monounsaturated Fat 2.6g
	Polyunsanturated Fat 1.6g
Cholesterol 26.5mg		8 %
Sodium 116.3mg		4 %
Potassium 112.2mg		3 %
Total Carbohydrate 5g		1 %
	Dietary Fiber 0.9g	3 %
	Sugars, other 4.1g
Protein 1.9g		3 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 115

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