Try this Festive Egg Dip recipe, or contribute your own.
Suggest a better descriptionCombine cream cheese and milk in a small mixing bowl; beat at medium speed of an electric mixer until creamy. Add remaining ingredients, mixing until light and fluffy. Serve with fresh vegetables. Yield: 2 cups. Posted to recipelu-digest by "bunny"
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Serving Size: 1 Serving (337g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1034 | ||
Calories from Fat: 886 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 98.4g | 131 % | |
Saturated Fat 47.1g | 235 % | |
Monounsaturated Fat 25.3g | ||
Polyunsanturated Fat 14g | ||
Cholesterol 267.2mg | 82 % | |
Sodium 1277.3mg | 44 % | |
Potassium 425.5mg | 11 % | |
Total Carbohydrate 26.7g | 8 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 25.7g | ||
Protein 15.9g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1034
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