Try this Festive Fruitcake recipe, or contribute your own.
Suggest a better descriptionFrom: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsens Sugar Cookies" for source/info on this recipe. Heat oven to 325F. Grease & flour 9 x 5 x 3 loaf pan. Combine date bar mix and water until crumbly. Add eggs, flour, baking powder, molasses & spices. Fold in nuts & cherries; pour into pan. Bake 80 minutes or until toothpick comes out clean. Cool. Rose -- Customer Sales REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (125g) | ||
Recipe Makes: 12 | ||
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Calories: 254 | ||
Calories from Fat: 116 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.9g | 17 % | |
Saturated Fat 2.5g | 13 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 264.4mg | 81 % | |
Sodium 114.8mg | 4 % | |
Potassium 367.1mg | 10 % | |
Total Carbohydrate 28.1g | 8 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 25.9g | ||
Protein 9.9g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 254
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