1. Combine fruit juices and ginger ale in punch bowl. 2. Float sherbet in punch. Makes 50 servings. Recipe by: firstname.lastname@example.org Posted to recipelu-digest Volume 01 Number 197 by "Diane Geary"
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|Serving Size: 1 Serving (72g)|
|Recipe Makes: 50 Servings|
|Calories from Fat: 3 (7%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0g|
|Cholesterol 0.2mg||0 %|
|Sodium 11.6mg||0 %|
|Potassium 32.6mg||1 %|
|Total Carbohydrate 10.6g||3 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 10.3g|
|Protein 0.2g||0 %|
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Calories per serving: 46
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