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Name: Feta Dressing
Prep time: 30 min
Cook time: 30 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 tb olive oil; 1/4 ts Garlic; 1/4 c Red wine vinegar; (grated); 1 ts Mixed herbs -- (dill, thyme,; 1/4 ts Black Pepper freshly ground; 1/4 c milk; 1 c Mayo; Basil); 2 oz Hard feta cheese --; 1 ts Worcestershire Sauce

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INGREDIENTS

1 tb olive oil
1/4 ts Garlic
1/4 c Red wine vinegar
(grated)
1 ts Mixed herbs -- (dill, thyme,
1/4 ts Black Pepper ; freshly ground
1/4 c milk
1 c Mayo
Basil)
2 oz Hard feta cheese --
1 ts Worcestershire Sauce

Servings

INSTRUCTIONS

Mix all together....thats it. Recipe By : RUBYdakoda File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Nutrition

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Serving Size: 1 Serving (436g)
Recipe Makes: 1 Servings

Calories: 983
Calories from Fat: 740 (75%)

Amt Per Serving		% DV

	Total Fat 82.2g	110 %
	Saturated Fat 12.2g	61 %
	Monounsaturated Fat 23.7g
	Polyunsanturated Fat 42.7g
Cholesterol 62.3mg		19 %
Sodium 1742.6mg		60 %
Potassium 144.6mg		4 %
Total Carbohydrate 58.8g		17 %
	Dietary Fiber 0.2g	1 %
	Sugars, other 58.7g
Protein 2.8g		4 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 983

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