Dice the tomatoes, onion, and peppers. Add the chopped cilanto leaves, oregano, and salt. Mix, then pour on the lime juice. Simple and tasty.
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|Serving Size: 1 Recipe (1063g)|
|Recipe Makes: 1|
|Calories from Fat: 18 (6%)|
|Amt Per Serving||% DV|
|Total Fat 2g||3 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 42.8mg||1 %|
|Potassium 2408.9mg||63 %|
|Total Carbohydrate 66.8g||20 %|
|Dietary Fiber 12.7g||51 %|
|Sugars, other 54.1g|
|Protein 11.5g||16 %|
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Calories per serving: 285
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