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Name: Fig Sugar Plums
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American

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INGREDIENTS

FIG SUGAR PLUMS

Recipe

INSTRUCTIONS

With your hands, pull California dried figs gently into their original shape, smoothing out wrinkles and perking up stems. With a sharp, small knife, slit the smoothest side of the figs. Stuff them plump and full with any of the following goodies: * half of mint or wintergreen cream patties * half of chocolate covered mint patties * salted nuts * toasted walnut meats * marshmallow, slit, with piece of chocolate tucked into it * wedge of candied ginger * ground nuts mixed with honey * fondant * ground or chopped salted peanuts mixed with peanut butter * blanched almonds, dried slowly in oven * candied cherry * chunk of candied pineapple Arrange these good-to-eat and good-to-look-at figs on pretty tray. Place candle into a stem-clipped fig, which will serve happily as candle stick. Conversation piece -- and pi?ce de resistance! Source: 48 Family Favorites with California Figs Reprinted with the permission of The California Fig Advisory Board Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/califfig.zip

NOTES

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Fig Sugar Plums

FIG SUGAR PLUMS

With your hands, pull California dried figs gently into their original  shape, smoothing out wrinkles and perking up stems.  With a sharp, small  knife, slit the smoothest side of the figs.  Stuff them plump and full  with any of the following goodies:    * half of mint or wintergreen cream patties  * half of chocolate covered mint patties  * salted nuts  * toasted walnut meats  * marshmallow, slit, with piece of chocolate tucked into it  * wedge of candied ginger  * ground nuts mixed with honey  * fondant  * ground or chopped salted peanuts mixed with peanut butter  * blanched almonds, dried slowly in oven  * candied cherry  * chunk of candied pineapple    Arrange these good-to-eat and good-to-look-at figs on pretty tray.  Place  candle into a stem-clipped fig, which will serve happily as candle stick.  Conversation piece -- and pi?ce de resistance!    Source: 48 Family Favorites with California Figs  Reprinted with the permission of The California Fig Advisory Board  Electronic format courtesy of Karen Mintzias    File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/califfig.zip

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Nutrition

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Serving Size: 1 Recipe (0g)
Recipe Makes: 1 Recipe

Calories: 0
Calories from Fat: 0 (NaN%)

Amt Per Serving		% DV

	Total Fat 0g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0mg		0 %
Potassium 0mg		0 %
Total Carbohydrate 0g		0 %
	Dietary Fiber 0g	0 %
	Sugars, other 0g
Protein 0g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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