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Name: Filled Hamburgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: American
Ingredients: Horseradish; Jalapenos Canned, To Taste; 1 ts Worcestershire Sauce; 1/4 ts Pepper; 1 Large Egg; Slices Tomato; 1/4 c Bread Crumbs; Dry; 1 1/2 lb Ground beef; 1/4 c Onion Chopped, 1 small; 1/4 ts Pepper; Green Chiles Canned,To Taste; Process American Cheese OR Cheddar Cheese Slices; 1 ts Salt; Prepared mustard; 1/2 ts Mustard Prepared; Catsup; 1/4 c Cheese; **; 2 tb Mayonnaise Or Salad Dressing; 1/2 ts Salt; Dill Pickle Or Pickle Relish; 1 lb Worcestershire Sauce; Slices Onion OR; Onion finely chopped

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INGREDIENTS

Horseradish
Jalapenos ; Canned, To Taste
1 ts Worcestershire Sauce
1/4 ts Pepper
1 Large Egg
Slices Tomato
1/4 c Bread Crumbs; Dry
PEPPY CHEESE FILLING
1 1/2 lb Ground beef
1/4 c Onion ; Chopped, 1 small
1/4 ts Pepper
Green Chiles ; Canned,To Taste
Process American Cheese ; OR Cheddar Cheese Slices
1 ts Salt
Prepared mustard
1/2 ts Mustard ; Prepared
FILLINGS
Catsup
1/4 c Cheese; **
2 tb Mayonnaise ; Or Salad Dressing
1/2 ts Salt
Dill Pickle ; Or Pickle Relish
1 lb Worcestershire Sauce
OPTIONAL
Slices Onion ; OR
Onion ; finely chopped

INSTRUCTIONS

* Use one or more of these fillings in your hamburgers. Your choice. ** Use Process American or Cheddar Cheese. Mix all ingredients except the fillings. Shape mixture into 12 thin patties, each about 3 1/2-inches in diameter. Top each of 6 patties with a filling, spreading to within 1/2-inch of the edge. Cover with a remaining patty, sealing the edges firmly. Broil or grill patties 4-inches from the heat, turning once, to the desired doneness, about 10 minutes. PEPPY CHEESE FILLING: Mix all ingredients.

NOTES

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Filled Hamburgers

Horseradish
 Jalapenos Canned, To Taste
1 ts Worcestershire Sauce
1/4 ts Pepper
1 Large Egg
 Slices Tomato
1/4 c Bread Crumbs; Dry
 PEPPY CHEESE FILLING
1 1/2 lb Ground beef
1/4 c Onion Chopped, 1 small
1/4 ts Pepper
 Green Chiles Canned,To Taste
 Process American Cheese OR Cheddar Cheese Slices
1 ts Salt
 Prepared mustard
1/2 ts Mustard Prepared
 FILLINGS
 Catsup
1/4 c Cheese; **
2 tb Mayonnaise Or Salad Dressing
1/2 ts Salt
 Dill Pickle Or Pickle Relish
1 lb Worcestershire Sauce
 OPTIONAL
 Slices Onion OR
 Onion finely chopped

*    Use one or more of these fillings in your hamburgers.  Your choice.  **   Use Process American or Cheddar Cheese.  Mix all ingredients except the fillings.  Shape mixture into 12 thin  patties, each about 3 1/2-inches in diameter.  Top each of 6 patties with  a filling, spreading to within 1/2-inch of the edge.  Cover with a  remaining patty, sealing the edges firmly.  Broil or grill patties  4-inches from the heat, turning once, to the desired doneness, about 10  minutes.    PEPPY CHEESE FILLING:    Mix all ingredients.

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Nutrition

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Serving Size: 1 Serving (694g)
Recipe Makes: 3

Calories: 1624
Calories from Fat: 1128 (69%)

Amt Per Serving		% DV

	Total Fat 125.3g	167 %
	Saturated Fat 46.6g	233 %
	Monounsaturated Fat 42.5g
	Polyunsanturated Fat 6.4g
Cholesterol 425.7mg		131 %
Sodium 2071.1mg		71 %
Potassium 2484.5mg		65 %
Total Carbohydrate 42.3g		12 %
	Dietary Fiber 2g	8 %
	Sugars, other 40.3g
Protein 77.6g		111 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1624

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