Soak Beans overnight, then raise to a bOil on high heat. Add all ingredients and simmer until tender (about 6 hours). Add Water as necessary. Stir occasionally. Makes 60 gallons.
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|Serving Size: 1 Serving (533g)|
|Recipe Makes: 120 Servings|
|Calories from Fat: 28 (5%)|
|Amt Per Serving||% DV|
|Total Fat 3.2g||4 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 0mg||0 %|
|Sodium 47.1mg||2 %|
|Potassium 1727.8mg||45 %|
|Total Carbohydrate 101.4g||30 %|
|Dietary Fiber 35.4g||142 %|
|Sugars, other 65.9g|
|Protein 34.6g||49 %|
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Calories per serving: 554
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