Firebirds Lobster Dip
Try this Firebirds Lobster Dip recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1/4 CUP CANOLA OIL
- 1/4 CUP GARLIC/SHALLOT MIX
- 3/4 POUND CREAM CHEESE
- 1/2 BAG SPINACH
- 1 TABLESPOON SHRIMP BASE
- 1 CAN TOMATO SOUP
- 1 1/2 CUP HEAVY CREAM
- 2 CUPS PEPPER JACK CHEESE
- 1/2 POUND LOBSTER
INSTRUCTIONS
CHOP SPINACH AND LOBSTER.
SAUTE IN CANOLA OIL GARLIC/SHALLOT MIX UNTIL SOFT.
ADD CREAM CHEESE, TOMATO SAUCE, JACK CHEESE AND SHRIMP BASE.
MELT CHEESE AND WHISK TOGETHER UNTIL BLENDED. ADD LOBSTER AND SPINACH. SIMMER ABOUT 15 MINUTES UNTIL HEATED THROUGH.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 (1698g) | ||
| Recipe Makes: 1 | ||
|
|
||
| Calories: 4293 | ||
| Calories from Fat: 3414 (80%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 379.3g | 506 % | |
| Saturated Fat 198.1g | 990 % | |
| Monounsaturated Fat 124.4g | ||
| Polyunsanturated Fat 28g | ||
| Cholesterol 1237.9mg | 381 % | |
| Sodium 4446.9mg | 153 % | |
| Potassium 2723.9mg | 72 % | |
| Total Carbohydrate 48g | 14 % | |
| Dietary Fiber 4.9g | 20 % | |
| Sugars, other 43g | ||
| Protein 184g | 263 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 4293
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.