Crumble ground beef and Italian sausage together in a large skillet; add onion and garlic and brown meat. Drain. Pour meat mixture into regular size crock pot or medium size stew pot. Add all remaining ingredients. Add a little water if needed. Cook 1 hour on stovetop or all day in a crock pot on LOW
Serve with cornbread
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|Serving Size: 1 Serving (458g)|
|Recipe Makes: 8|
|Calories from Fat: 338 (64%)|
|Amt Per Serving||% DV|
|Total Fat 37.6g||50 %|
|Saturated Fat 14g||70 %|
|Monounsaturated Fat 13.9g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 106.3mg||33 %|
|Sodium 587.4mg||20 %|
|Potassium 1256.5mg||33 %|
|Total Carbohydrate 22.7g||7 %|
|Dietary Fiber 5.4g||22 %|
|Sugars, other 17.3g|
|Protein 25.4g||36 %|
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Calories per serving: 525
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