First Extra-Chocolatly Chocolate-Chip Cookies
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INGREDIENTS
- 1/2 ts Vanilla extract
- 1/2 ts Baking soda
- 1 1/2 c Chocolate chips
- 1 g Protein
- 6 g Fat
- 1/2 ts Salt
- 1/4 c Brown sugar
- 103 Calories
- 13 g Carbohydrates
- 1 1/4 c Flour
- At room temp
- Preheat Oven to 325~
- 1/4 c Sugar
- 15 mg Cholesterol
- 20 Min - Work Time
- 1 Egg
- 1 c Walnuts, chopped, optional
- 62 mg Sodium
- 50 Min - Total Time
- 8 tb Unsalted Butter (marg/short)
- PER COOKIE:
INSTRUCTIONS
Preheat oven to 325~. Combine flour, soda, & salt. With an electric mixer set at medium speed, beat butter, & sugars till creamy. Beat in vanilla & egg. Reduce to low speed, & beat in flour mixture. Stir in chocolate chips (& walnuts). Drop heaping teaspoonfuls onto ungreased baking sheets about 2"s apart. Bake until edges are golden, about 12 to 15 minutes. Cool completely.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (26g) | ||
| Recipe Makes: 30 Servings | ||
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| Calories: 101 | ||
| Calories from Fat: 27 (27%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 3g | 4 % | |
| Saturated Fat 1.6g | 8 % | |
| Monounsaturated Fat 1g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 7.2mg | 2 % | |
| Sodium 25.4mg | 1 % | |
| Potassium 45.9mg | 1 % | |
| Total Carbohydrate 18.8g | 6 % | |
| Dietary Fiber 0.7g | 3 % | |
| Sugars, other 18.1g | ||
| Protein 1.2g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 101
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