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|Serving Size: 1 Serving (1579g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 50 (6%)|
|Amt Per Serving||% DV|
|Total Fat 5.6g||7 %|
|Saturated Fat 1.1g||6 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 2g|
|Cholesterol 0mg||0 %|
|Sodium 3549.3mg||122 %|
|Potassium 530.9mg||14 %|
|Total Carbohydrate 186.3g||55 %|
|Dietary Fiber 26.2g||105 %|
|Sugars, other 160.2g|
|Protein 15.6g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 866
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