Fish n Cuke Appetizers
Try this Fish n Cuke Appetizers recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
Recipe By : Ted Dahlen "Smoke Seafood" Remove skin and bones from fish. Flake the fish and combine with other ingredients, except cucumbers. Score cucumbers with fork and slice in rounds. Chill in ice water. At serving time drain and put a dab of fish mixture on each cuke. Decorate with pimento if desired. Posted to bbq-digest by Bill Mathews
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (245g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 253 | ||
| Calories from Fat: 20 (8%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 2.2g | 3 % | |
| Saturated Fat 0.5g | 3 % | |
| Monounsaturated Fat 0.7g | ||
| Polyunsanturated Fat 0.7g | ||
| Cholesterol 74.8mg | 23 % | |
| Sodium 2312.7mg | 80 % | |
| Potassium 1006.9mg | 26 % | |
| Total Carbohydrate 1.4g | 0 % | |
| Dietary Fiber 0.6g | 2 % | |
| Sugars, other 0.8g | ||
| Protein 53.4g | 76 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 253
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.