1.) Boil water and mix sugar until melted.
2.) Remove from heat and let mix cool down.
3.) While mix still warm add vinegar, red chili garlic and lime juice.
4.) Let it cool and then refrigerate.
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|Serving Size: 1 Serving (152g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 2 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 2785.4mg||96 %|
|Potassium 279.4mg||7 %|
|Total Carbohydrate 32.7g||10 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 31.9g|
|Protein 3.1g||4 %|
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Calories per serving: 138
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