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|Serving Size: 1 recipe (1013g)|
|Recipe Makes: 1|
|Calories from Fat: 2300 (75%)|
|Amt Per Serving||% DV|
|Total Fat 255.5g||341 %|
|Saturated Fat 98g||490 %|
|Monounsaturated Fat 108.4g|
|Polyunsanturated Fat 30.7g|
|Cholesterol 804.8mg||248 %|
|Sodium 4917.9mg||170 %|
|Potassium 2355.3mg||62 %|
|Total Carbohydrate 32.5g||10 %|
|Dietary Fiber 11.5g||46 %|
|Sugars, other 21g|
|Protein 166.2g||237 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3078
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