OK Jeff, heres one I actually use the measurements the recipe calls for. Only made it once. Next time I will add a few more things to it. It seems to be a playful recipe. Compliments of Miss Betty as in Crocker Too Hot To Cook Cook macaroni as directed on package; drain. Rinse with cold water; drain. Combine macaroni, mayo or salad dressing ( which ever you like), salt, pepper, garlic and onions, garlic power and onion powder. (didn?t measure the garlic & onion powder) Layer lettuce, tomatoes, ham, cheese and macaroni mixture in large clear bowl. Cover and refrigerate. The recipe called for the lettuce to be the first layer, but I made it the last layer. Didn?t want my lettuce to faint. Posted to bbq-digest by Diane Wilson
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|Serving Size: 1 Serving (254g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 708 (75%)|
|Amt Per Serving||% DV|
|Total Fat 78.6g||105 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 21.2g|
|Polyunsanturated Fat 42.4g|
|Cholesterol 61.1mg||19 %|
|Sodium 1674.8mg||58 %|
|Potassium 113.9mg||3 %|
|Total Carbohydrate 61.3g||18 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 60.1g|
|Protein 3.1g||4 %|
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Calories per serving: 938
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