Boil sugar, milk and salt for 5 minutes, stirring constantly. Add marshmallows and mix well. Add reamining ingredients and stir until smooth. Pour into buttered 8x8 and cool. Cut into pieces.
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Serving Size: 1 Serving (80g) | ||
Recipe Makes: 15 Servings | ||
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Calories: 373 | ||
Calories from Fat: 67 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.4g | 10 % | |
Saturated Fat 3.3g | 17 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 50.4mg | 2 % | |
Potassium 93.6mg | 2 % | |
Total Carbohydrate 79.9g | 24 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 78.4g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 373
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