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|Serving Size: 1 Serving (129g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 65 (35%)|
|Amt Per Serving||% DV|
|Total Fat 7.2g||10 %|
|Saturated Fat 3.5g||17 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 92.4mg||28 %|
|Sodium 352.7mg||12 %|
|Potassium 173.1mg||5 %|
|Total Carbohydrate 23.8g||7 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 22g|
|Protein 5.9g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 184
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