Place all ingredients in blender and mix until smooth. Serve immediately.
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|Serving Size: 1 Serving (423g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 92 (53%)|
|Amt Per Serving||% DV|
|Total Fat 10.2g||14 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 6.1g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 0mg||0 %|
|Sodium 38.4mg||1 %|
|Potassium 459.8mg||12 %|
|Total Carbohydrate 19.5g||6 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 15.4g|
|Protein 4.9g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 172
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