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Name: Flor De Leche (Natillas)
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 1 pt milk; 1/4 ts Salt; Cinnamon; 2 Eggs; 1/2 c Sugar; 2 Heaping tsp cornstarch; 1 ts Vanilla

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INGREDIENTS

1 pt milk
1/4 ts Salt
Cinnamon
2 Eggs
1/2 c Sugar
2 Heaping tsp cornstarch
1 ts Vanilla

Servings

INSTRUCTIONS

Start milk warming in sauce pan. In a small bowl mix egg yolks, salt, sugar and vanilla. Mix egg yolk mixture into hot milk. In 1/2 cup more cold milk dissolve cornstarch and mix into milk and egg mixture on stove. Cook until mixture bubbles and you cant stir it down. Bread egg whites and fold into pudding. Sprinkle with cinnamon. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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Nutrition

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Serving Size: 1 Serving (928g)
Recipe Makes: 1 Servings

Calories: 1953
Calories from Fat: 469 (24%)

Amt Per Serving		% DV

	Total Fat 52.2g	70 %
	Saturated Fat 17g	85 %
	Monounsaturated Fat 19.7g
	Polyunsanturated Fat 6.9g
Cholesterol 2124.8mg		654 %
Sodium 751.1mg		26 %
Potassium 884.8mg		23 %
Total Carbohydrate 311.1g		92 %
	Dietary Fiber 0.5g	2 %
	Sugars, other 310.7g
Protein 67.1g		96 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1953

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