Mix the ingredients together in a large bowl. Refrigerate overnight. Serve with anything...very good with grilled fish, grilled chicken, as a party dip, and even as a sandiwch spread for grilled pork or beef.
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|Serving Size: 1 Serving (58g)|
|Recipe Makes: 25|
|Calories from Fat: 1 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 1mg||0 %|
|Potassium 102.5mg||3 %|
|Total Carbohydrate 10.4g||3 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 9.3g|
|Protein 0.4g||1 %|
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Calories per serving: 40
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