In baking dish, place layers: raw potatoes, cheese, soup. Salt and pepper to taste. Cover tightly with lid and place in 350 deg oven for 1 1/2 to 2 hours. Makes a delicious and easy dish to serve with beef.
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|Serving Size: 1 Serving (505g)|
|Recipe Makes: 4|
|Calories from Fat: 206 (38%)|
|Amt Per Serving||% DV|
|Total Fat 22.9g||31 %|
|Saturated Fat 12.2g||61 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 61.3mg||19 %|
|Sodium 694.2mg||24 %|
|Potassium 1506.8mg||40 %|
|Total Carbohydrate 65.9g||19 %|
|Dietary Fiber 9.2g||37 %|
|Sugars, other 56.8g|
|Protein 21.6g||31 %|
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Calories per serving: 548
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