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|Serving Size: 1 recipe (445g)|
|Recipe Makes: 1|
|Calories from Fat: 637 (42%)|
|Amt Per Serving||% DV|
|Total Fat 70.7g||94 %|
|Saturated Fat 27.2g||136 %|
|Monounsaturated Fat 31g|
|Polyunsanturated Fat 8.7g|
|Cholesterol 64.9mg||20 %|
|Sodium 4454.3mg||154 %|
|Potassium 316.6mg||8 %|
|Total Carbohydrate 189.4g||56 %|
|Dietary Fiber 6.9g||28 %|
|Sugars, other 182.5g|
|Protein 25.2g||36 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1519
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